Baking Pie Weights with Straw Container for Home Bakers

About this item

• Food-grade ceramic stoneware, burnt in 2200℉ kiln, does not encompass any harmful substance or odor, with eco-friendly, food grade wheat straw container.
• Easy to use and clean, non porous and non absorbent(extreme low water absorption rate 0.1%), does not absorb flavors or creat odors. Hand washing and drying thoroughly before storing. If the pie weights stick with oil, clean them well with detergent and dry them before next baking, or the oil on the deads will be burnt, creat smell and make the beads surface turn yellow and black.
• Heat resistant up to 600℉, higher than the competitors. High thermal conductivity, possesses robust thermal stability, will not break easily under high temperature baking.
• Great helper for blind baking, prevent pie crust or other pastry from shrinking or forming bubbles while baking. Easy to place and arrange as needed, no more big air bubbles, just perfectly smooth crust ready for its filling. IMPORTANT TIP: Baking parchment paper MUST BE placed on the pie crust before pouring on the weights.
• Reusable, featuring a robust and sturdy design, built to last for years. Weighs approximately 2.2 lbs (0 g). To enhance the stability of the pie crust, sufficient beads are necessary; a 7-inch pie should have a minimum of 1.1 lbs (500 g) of weights, while a 9-inch pie requires at least 2.2 lbs (1000 g) of weights.